The ICING ONLY blog

on Fondant, Frostings, Buttercream and Gum paste

This golden unicorn was made with a strawberry cupcake, ( see cupcake recipes on this website) then iced with cream cheese decorator...

This jumbo angel food cupcake is iced with cream cheese decorator icing from the book Icing Only by Kim Knott. A 1M star tip was used to...

This picture shows three different pressures for using the Russian tips. The cupcake in the background shows a small amount of pressure...

My Mom asked me to develop a recipe for chocolate clay using Foley's Chocolate. It sounded simple I would just use the recipe for the...

Amazing Buttercream Fondant 1 cup white corn syrup 1 cup butter 1/2 teaspoon salt 1 teaspoon flavoring (coconut is very good but...

Russian Tip Buttercream (Makes 2 cups) (This recipe is not in the cookbook) ¾ cup butter (taken right out of the refrigerator) 3...